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Recipe of the Week: Avocado & Spinach Pasta

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  • Cook pasta according to the package
  • While the pasta is cooking, add all the other ingredients to your blender
  • Blend until smooth
  • Add more water as needed to get the consistency you want
  • Add the mixture to the drained pasta and mix together so the pasta is evenly coated
  • Serve topped with a small amount of Parmesan cheese and enjoy

This recipe was submitted by cooking contributor Alex Luyster.

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1 Comment on Recipe of the Week: Avocado & Spinach Pasta

  1. Ooh yum this looks divine! Thanks for the recipe – Love your blog!

    xx

    https://colourpotblog.wordpress.com/

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